Wednesday, May 25, 2011

Ever Elote?

Cooked corn on or cut off the cob, with cheese,
mayonnaise, chili powder, and lime squeezed on.

So yummy!!!

Ever try this Mexican eat? What condiments do you add?



At May 25, 2011 at 12:23 AM , Blogger socialitedreams said...

i had it on friday :D love it!


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